ARTISAN PIZZA, WOOD-FIRED IN WICHITA
MAPLE STREET PIZZA company
Every pie starts the same way: hand-tossed dough, slow-fermented for 72 hours, and baked to bubbly perfection in our wood-fired oven. It's the kind of pizza that takes patience — and we think you can taste the difference. Pair it with craft beer, sangria, or a house cocktail, and settle in. This is Wichita pizza the way it should be: made from scratch, served with friends.
YOUR PIZZA, YOUR TIME
Skip the line, not the flavor. Order online for carryout and grab your favorites, weekday lunch, weekend dinner, or a Tuesday night craving. Our full menu of scratch-made artisan pizza is ready when you are.
ABOUT
We're more than pizza. We're your neighborhood spot, a place for celebrations, late nights, and casual meals alike. As we expand into bigger dining space, we remain committed to the same ingredient-first, flavor-forward approach that built us.